Dessert

Layers of espresso drenched ladyfingers separated by mascarpone cream and dusted with cocoa powder.

$11

Crisp layers of puff pastry filled with pastry cream and decorated with powdered sugar.

$10

Alternating layers of carrot cake spiced with cinnamon, chopped walnuts and pineapple, covered with a smooth cream cheese topping and sprinkled with crushed walnuts.

$10

Chocolate layer cake filled with a rich chocolate cream, topped with a chocolate miroir.

$10

An Italian pastry filled with sweet cream ricotta, adorned with chocolate chips

$8

A creamy custard presented in a traditional ceramic ramekin

$10

Cream puffs surrounded by vanilla and chocolate cream

$10

Vanilla and Amarena cherry gelato swirled together,topped with real Amarena cherries.

$10

Zabaione semifreddo surrounded by chocolate gelato and caramelized hazelnuts, topped with cocoa powder

$10

Strawberry, pistachio and chocolate gelato all coated with chocolate and drizzled with white chocolate

$12

Refreshing lemon sorbetto served in the natural fruit shell.

$12

Pineapple sorbetto served in the natural fruit shell.

$10

Creamy coconut sorbetto served in the natural fruit shell.

$10

layers of limoncello soaked sponge cake filled with lemon cream and raspberry marmalade.

$13